Ultimate Grilled Lamb Chops with Mint Pesto

Ingredients

- 8 lamb chops
- 1 cup fresh mint leaves
- 1/2 cup toasted pine nuts
- 2 cloves garlic
- 1/2 cup grated Parmesan cheese
- 1/2 cup olive oil
- Salt and pepper to taste

Instructions

1. Preheat Green Egg to high heat.
2. Season lamb chops with salt and pepper.
3. Grill lamb chops for 3-4 minutes per side for medium-rare.
4. In a food processor, combine mint leaves, pine nuts, garlic, Parmesan, and olive oil. Blend until smooth.
5. Serve grilled lamb chops with mint pesto on top.

Preparation Time

PT30M
30 minutes

Cooking Time

PT10M
10 minutes

Total Time

PT40M
40 minutes

Type of dish

Grilled Main Course

Keywords

- lamb chops
- mint pesto
- grilled
- Green Egg
- main course

Recipe Yield

4 servings

Calories

Estimated total calories: 1200