The Ultimate Bacon Avocado Feta Salad: A Michelin-Star-Quality Recipe

Ingredients

- 8 slices of bacon
- 2 ripe avocados
- 100g feta cheese
- 4 cups of salad greens

Instructions

1. Preheat the oven to 400°F (200°C) and line a baking sheet with parchment paper.
2. Arrange the bacon slices on the prepared baking sheet and bake for 12-15 minutes until crispy. Remove from the oven and let it cool.
3. Meanwhile, halve the avocados and remove the pits. Scoop out the flesh and cut it into bite-sized cubes.
4. In a mixing bowl, crumble the feta cheese into small pieces.
5. Place the salad greens in a large serving bowl.
6. Dice the crispy bacon into small bits and add it to the salad greens, along with the avocado cubes and crumbled feta cheese.
7. Gently toss all the ingredients together, ensuring they are evenly distributed.
8. Serve the bacon avocado feta salad immediately and enjoy!

Preparation Time

PT15M

15 minutes

Cooking Time

PT15M

15 minutes

Total Time

PT30M

30 minutes

Type of dish

Salad

Keywords

Bacon, Avocado, Feta, Salad, Crispy, Michelin-Star, Delicious, Easy, Quick, Healthy

Recipe Yield

4 servings

Calories

Total Calories: 760 calories (190 calories per serving)

Ingredients

- 225g bacon
- 2 ripe avocados
- 100g feta cheese
- 760g salad greens

Instructions

1. Preheat the oven to 200°C and line a baking sheet with parchment paper.
2. Arrange the bacon slices on the prepared baking sheet and bake for 12-15 minutes until crispy. Remove from the oven and let it cool.
3. Meanwhile, halve the avocados and remove the pits. Scoop out the flesh and cut it into bite-sized cubes.
4. In a mixing bowl, crumble the feta cheese into small pieces.
5. Place the salad greens in a large serving bowl.
6. Dice the crispy bacon into small bits and add it to the salad greens, along with the avocado cubes and crumbled feta cheese.
7. Gently toss all the ingredients together, ensuring they are evenly distributed.
8. Serve the bacon avocado feta salad immediately and enjoy!

Preparation Time

PT15M

15 minutes

Cooking Time

PT15M

15 minutes

Total Time

PT30M

30 minutes

Type of dish

Salad

Keywords

Bacon, Avocado, Feta, Salad, Crispy, Michelin-Star, Delicious, Easy, Quick, Healthy

Recipe Yield

4 servings

Calories

Total Calories: 760 calories (190 calories per serving)