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Irresistible Cheesy Taco Cornbread Casserole Recipe

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Irresistible Cheesy Taco Cornbread Casserole Recipe



Ingredients


- 1 pound of hamburger meat
- 1 package of cornbread mix
- 1 onion, chopped
- 2 cloves of garlic, minced
- 1 packet of taco seasoning
- 1 cup of shredded cheese

Instructions


1. Preheat the oven to 350°F.
2. In a skillet, cook the hamburger meat, onion, and garlic until the meat is browned and the onions are translucent. Drain any excess fat.
3. Stir in the taco seasoning and cook for an additional 2-3 minutes.
4. Prepare the cornbread batter according to the package instructions.
5. Pour the cornbread batter into the bottom of a greased casserole dish.
6. Spoon the meat mixture over the cornbread batter.
7. Sprinkle the shredded cheese on top.
8. Bake in the preheated oven for 25-30 minutes, or until the cheese is melted and bubbly.
9. Serve hot and enjoy!

Preparation Time


PT30M
30 minutes

Cooking Time


PT30M
30 minutes

Total Time


PT1H
1 hour

Type of dish


Dinner

Keywords


- Taco
- Casserole
- Cheesy
- Cornbread
- Hamburger

Recipe Yield


4 adults

Calories


Approximately 450 calories per serving.

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Irresistible Cheesy Taco Cornbread Casserole Recipe

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