Comforting Chicken and Green Bean Casserole

Ingredients:

• 2 chicken breasts


• 1 lb green beans, trimmed


• 6 slices of American cheese

Method of Cooking: Baking

Meal Type: Dinner

Instructions:

1. Preheat the oven to 375°F (190°C).


2. Season the chicken breasts with salt and pepper on both sides.


3. Heat a non-stick skillet over medium-high heat and add a tablespoon of oil.


4. Sear the chicken breasts for about 3-4 minutes per side, or until golden brown.


5. Remove the chicken breasts from the skillet and set them aside.


6. In the same skillet, add the trimmed green beans. Sauté them for 2-3 minutes until they are slightly tender.


7. Transfer the green beans to a baking dish and spread them evenly.


8. Place the seared chicken breasts on top of the green beans in the baking dish.


9. Cover the chicken breasts with the slices of American cheese, making sure they are fully covered.


10. Place the baking dish in the preheated oven and bake for 25-30 minutes, or until the chicken is cooked through and the cheese is melted and bubbly.


11. Remove the casserole from the oven and let it rest for a couple of minutes before serving.


12. Serve the comforting chicken and green bean casserole hot and enjoy!