Ingredients

• 3 Granny Smith Apples


• 1 cup Sugar


• 2 cups Flour


• 1/2 cup Unsalted Butter


• 1 tablespoon Cinnamon

Instructions

1. Preheat the oven to 350 degrees F (175 degrees C).


2. Peel, core, and slice the Granny Smith apples into thin pieces.


3. In a large bowl, combine the sugar, flour, butter, and cinnamon. Use your hands to mix until the ingredients form a crumbly dough.


4. Add the sliced apples to the dough and mix until they are coated evenly.


5. Transfer the apple and dough mixture into a greased baking dish, ensuring it is distributed evenly.


6. Place the baking dish in the preheated oven and bake for around 45 minutes, or until the top is golden brown and the apples are tender.


7. Remove the apple crumble from the oven and allow it to cool for a few minutes before serving.

Preparation Time

PT15M

Cooking Time

PT45M

Total Time

PT60M

Type of Dish

Dessert

Keywords

Apple Crumble, Baking, Granny Smith Apples, Desserts

Recipe Yield

6 Servings

Calories

350 kcal per serving

Ingredients

- 450 grams Granny Smith Apples
- 200 grams Sugar
- 250 grams Flour
- 115 grams Unsalted Butter
- 15 grams Cinnamon

Instructions

1. Preheat the oven to 175 degrees Celsius (350 degrees Fahrenheit).
2. Peel, core, and slice the Granny Smith apples into thin pieces.
3. In a large bowl, combine the sugar, flour, butter, and cinnamon. Mix with your hands until crumbly.
4. Add the sliced apples to the dough and mix until coated evenly.
5. Transfer the apple and dough mixture into a greased baking dish, distributing it evenly.
6. Bake in the preheated oven for approximately 45 minutes, or until golden brown and apples are tender.
7. Remove from the oven and let it cool before serving.

Preparation Time

PT15M

15 minutes

Cooking Time

PT45M

45 minutes

Total Time

PT60M

60 minutes

Type of Dish

Dessert

Keywords

Apple Crumble, Baking, Granny Smith Apples, Desserts

Recipe Yield

6 Servings

Calories

350 kcal per serving (Total calories: 2100 kcal)